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Read more about the article L’altra pasta – All crazy for emmer wheat

L’altra pasta – All crazy for emmer wheat

  • Post author:Romina Savi
  • Post published:January 20, 2021
  • Post category:NEWS
  • Post comments:0 Comments

  Gambero Rosso magazine dedicated an article on Casino di Caprafico's products, especially pasta made with whole emmer flour and Durum Wheat Semolina and Whole Hulled Barley Flour.    …

Continue ReadingL’altra pasta – All crazy for emmer wheat
Read more about the article Niko Romito and his great harmony

Niko Romito and his great harmony

  • Post author:Romina Savi
  • Post published:January 20, 2021
  • Post category:NEWS
  • Post comments:0 Comments

     

Continue ReadingNiko Romito and his great harmony
Read more about the article Sarah Cicolini – Whole Emmer Wheat Mezzi Paccheri with porcini mushrooms and guanciale

Sarah Cicolini – Whole Emmer Wheat Mezzi Paccheri with porcini mushrooms and guanciale

  • Post author:Romina Savi
  • Post published:January 20, 2021
  • Post category:NEWS
  • Post comments:0 Comments

  Chef Sarah Cicolini on Gambero Rosso HD, performed the recipe "Whole Emmer Wheat Mezzi Paccheri with porcini mushrooms and guanciale". To view the video, click here    

Continue ReadingSarah Cicolini – Whole Emmer Wheat Mezzi Paccheri with porcini mushrooms and guanciale
Read more about the article Sarah Cicolini – Whole Emmer Wheat Linguine with ventricina and baccalà sauce

Sarah Cicolini – Whole Emmer Wheat Linguine with ventricina and baccalà sauce

  • Post author:Romina Savi
  • Post published:January 20, 2021
  • Post category:NEWS
  • Post comments:0 Comments

  Chef Sarah Cicolini on Gambero Rosso HD,  performed the recipe "Whole Emmer Wheat Linguine with ventricina and baccalà sauce". To view the, click here    

Continue ReadingSarah Cicolini – Whole Emmer Wheat Linguine with ventricina and baccalà sauce
Read more about the article Sarah Cicolini – Whole Emmer Wheat Pasta with lentils and squid

Sarah Cicolini – Whole Emmer Wheat Pasta with lentils and squid

  • Post author:Romina Savi
  • Post published:January 20, 2021
  • Post category:NEWS
  • Post comments:0 Comments

Chef Sarah Cicolini on Gambero Rosso HD, performed the recipe "Whole Emmer Wheat Pasta with lentils and squid". To view the video, click here    

Continue ReadingSarah Cicolini – Whole Emmer Wheat Pasta with lentils and squid
Read more about the article Golosario Guide 2020

Golosario Guide 2020

  • Post author:Romina Savi
  • Post published:January 20, 2020
  • Post category:NEWS
  • Post comments:0 Comments

  Casino di Caprafico has been selected by the "Golosario Guide 2020" of the journalist Paolo Massobrio.        

Continue ReadingGolosario Guide 2020
© 2020 Azienda Agricola – Giacomo Santoleri
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    Casino di caprafico

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    I PRODOTTI

    PASTA DI FARRO

    Pasta di Farro

    ma'kaira

    Pasta di Semola di Grano Duro all'Orzo

    Pasta di Farro e Orzo​

    minestre

    Farro Semiperlato

    Farricello

    Orzo Perlato

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    TISANE d’ORZO

    Orzo Mondo Tostato e Macinato​

    Orzo Mondo Tostato e Macinato con Anice​

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    Farina di Farro​

    olio

    Olio Evo Casino di Caprafico​

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    LOGIN

    Products

    FARRO PASTA

    Whole Emmer Wheat Pasta

    ma'kaira

    Durum Wheat Semolina and Barley Pasta

    Whole Emmer Wheat and Barley Pasta

    SOUPS

    Pearled Emmer Wheat

    Broken Emmer Wheat

    Pearled Hulled Barley

    Sfarrata (Mix of Cereals and Legumes)

    Lentils

    Chikpeas

    BARLEY COFFEE

    Ground Roasted Hulled Barley

    Ground Roasted Hulled Barley with Anise

    BARLEY HERBAL TEA

    Ground Roasted Hulled Barley

    Ground Roasted Hulled Barley with Anise

    FLOUR

    Flour

    OIL

    Extra Virgin Olive Oil Casino di Caprafico